Milk&Egg – anti-catabolic protein

  • Anti-catabolic formula containing 70% milk protein (casein and lactalbumin) and egg white (albumin)
  • Pro Nutrition is the source #1 for your health
  • Free delivery from 900 MDL

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    Milk&Egg - anti-catabolic protein

    Milk&Egg - anti-catabolic protein

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    Introducing Milk&Egg – anti-catabolic protein

    A protein supplement designed to optimize protein synthesis in the body, making it an ideal choice for both pre and post-training nutrition. By combining the powerful benefits of milk proteins and egg whites, this product offers a comprehensive solution for individuals seeking enhanced efficiency in their fitness journey.

    Accelerated protein synthesis

    Milk proteins are crucial, providing a high leucine intake to accelerate muscle protein synthesis during and after workouts. In addition, egg whites bring diverse proteins with high biological value, maximizing the supplement’s positive effects.

    This powerful formula supports and accelerates protein synthesis, ensuring your muscles get essential proteins for sustained growth.

    Anti-catabolic protein

    One of the notable benefits of Milk&Egg is its ability to combat catabolism effectively. The supplement delivers an increased amount of high-biological-value protein directly to muscle cells, helping to maintain an anabolic environment for an extended period. This prolonged anabolic state is crucial for preventing muscle breakdown and promoting sustained muscle development.

    Weight management

    Beyond its muscle-building properties, Milk&Egg also plays a role in weight management. The combination of proteins in the supplement aids in appetite and hunger regulation, facilitating easier weight loss. This dual-action approach makes Milk&Egg an excellent choice for fitness enthusiasts looking to enhance their muscle development. It is also recommended for those aiming to achieve and maintain a healthy weight. Elevate your protein intake with Milk&Egg and experience a holistic approach to body optimization.

    Explore another milk protein available in our stock: Calcium caseinate.

    Key benefits

    1. It accelerates and supports the process of protein synthesis in the body, supplying muscle fibers and tissues with the proteins they need for sustained development.
    2. Fights catabolism by delivering an increased amount of protein with high biological value to the muscle cells, which helps maintain the anabolic environment in the body for longer.
    3. Regulates appetite and hunger, helps to lose weight more easily.

    Suggested use

    Mix 2 measures (60g) of the Milk & Egg product in 300ml of water, juice or milk. Administer preferably 2 portions per day.

    Nutritional value

     

    Ingredients

    Calcium caseinate, skimmed milk powder, whey protein concentrate, egg white, cocoa (for chocolate flavor), flavoring, carmine dye (for strawberry flavor), thickener: xanthan gum (E 415), sweeteners: sucralose (E 955), acesulfame potassium (E 950).

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